Reading: A TBR Update

It's been a while since I've talked about my TBR Challenge progress, so I thought I'd give an update.

TBR #7 was Digging to America, by Anne Tyler. I really enjoyed this book. There wasn't a lot of action, but the tensions of culture-clashes and assimilation were enough to keep me turning the pages. A very character-driven book, the story followed three generations of two families as they attempted to create an American story of their own. I found the different race- and culture-perspectives of each generation were well-written. The miscommunications and underlying tension caused by these perspectives were amusing, saddening and angering all at once. The obvious message of this story is that "Digging to America" isn't as easy as it may seem. And finding a place for yourself and your traditions once you get here is even more difficult.

TBR #8 was Interpreter of Maladies, by Jhumpa Lahiri. I liked it. A lot. Reading a short story collection was a good change of pace from the novels I'd been reading. I like to throw in some variety every now and then. I can understand why this collection was a Pulitzer Prize winner. The stories were execellent studies of the human experience, particularly that of immigrants, but also that of married couples (young and old), families torn apart by war, women searching for belonging and purpose, men learning to be gentle and kind. If you like stories about other cultures, you'll like this book. If you like stories about people, you'll like this book. I think it has something for most people who enjoy character driven stories about the struggles and successes that life often tosses our way.

And then, since I got through Interpreter so quickly, I decided to read Anne Lamott's Grace (Eventually): Thoughts on Faith. I want to BE Anne Lamott. If I could chose any person to be my mentor, she'd be the one. I admire her sense of humor, her vulnerability, her ability to be honest in a way that most people aren't, her bare-naked spirituality and willingness to admit she isn't perfect. And man oh man do I want to write like her. So I devour everything she writes in the hopes that some of her talent and humor will seep into me. A writer can dream...

Labor for Labor Day

What's a Labor Day weekend without, well, labor? So, instead of visiting family for a clam bake, I'll be painting all weekend. The plan is to get the guestroom finished. I'm very excited about the colors, which I picked up today. I hope it all turns out as well as I'm imagining it (and gets done as quickly as I'm dreaming). I'll post pictures when I'm finished. If, in fact, I do finish. Because right now I should be moving things out of the room and laying down drop cloths and I'm dreading all the sanding and taping and scraping.

It will be worth it.

It will be worth it.

It will be worth it.

(*peaking through squinty eyes* Is it done yet?)

Thursday Thirteen #13

It's Thursday already???

Thirteen Things I Can't Live Without

1. Caffeine - Tea, coffee, soda...sometimes I just need a jolt.

2. Pens and paper - I've gotta be able to write. I don't even need a computer. Just give me a pen that never runs out of ink and a lifetime supply of paper and I'd be happy.

3. Phone - My family and friends are spread out all over the country. Phones are my lifeline to the people I care about.

4. My family - I'd be lost without their love and support.

5. My best girlfriends - Love, support, advice and fun--these girls are just as important to me as my family.

6. My dreams - They keep me going when I'm feeling useless, pointless, or lost in the world.

7. Chocolate - I think we can all agree that life without chocolate is not worth living.

8. Email - Another lifeline to the people I care about most.

9. Sushi - Some days my cravings for the stuff are out of control.

10. Reading material - Books, magazines, newspapers, blogs--I gotta read, people!

11. Nature - Even city dwellers need a little nature to remind them to stop and smell the roses, the rain, the freshly cut grass.

12. Faith in something bigger than myself - If I didn't believe in a Higher Power, I'd feel purposeless. I know there are plenty of people out there who disagree, but for me, my faith is what keeps me getting up in the morning.

13. And last, but certainly not least, My Love - OK, I'm sure I could live without him (just like I could probably live without most of the list above) but I certainly wouldn't want to.

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Linky Post

I thought I'd pass on a few things to tide you over until I have time to write a well-organized, thoughtful post. Enjoy!

• If you're looking for some great recipes to make use of all the fresh fruits and vegetables you're finding at the grocery stores and farmers' markets, look no further.


• If you're a fan of Jennifer Weiner (and if you're not, you should be) check her out on Seattle's KKNW show "Chat With Women" at 11:05 ET. And while you're at it, check out what she has to say about the downfall of Miss America on NPR's All Things Considered.


• Interested in a local eating challenge? Join the 30-day Eat Local Challenge on September 1st. You can plan a 100-Mile Thanksgiving, too.

If none of this piques your interests, I'll be back soon to write something substantial (hopefully). Have a good week!

Can Someone Toss Me a Lifepreserver?

I'm feeling bit overwhelmed, but what's new? As you can see by my lack of posts, things are a bit busy around here. It turns out that being busy during the work day doesn't bode well for getting personal stuff done. I didn't realize how much personal stuff I used to do during work hours at my last job until I started this new job. Since I'm actually doing work for 8 hours, I don't have time to pay my bills, check my email, research and plan my vacations. So, I have to do those things when I get home, along with mowing the lawn (does it ever stop growing???), washing the dishes, doing the laundry and getting rooms ready for a tentative painting weekend in the near future, which means less time for reading and writing blogs.

Hopefully, ya'll won't feel too neglected. Feel free to check in with a comment or email (thanks for being so good about this, Jen and Katy). Getting into a new routine is going to take some time, but I'll be around and I'll post when I can. Thanks to my faithful readers (all five of you) for sticking with me. I like having you around!

Thursday Thirteen #11

Busy, busy, busy.

For this week's thirteen: 13 places I don't even have time to dream about right now.

Thirteen Places I'd Like to Visit in My Lifetime

1. The Grand Canyon

2. Hawaii - all the islands

3. Sydney, Australia

4. A beach in St. Lucia

5. A Buddhist temple in China

6. The ruins in Rome

7. Greece

8. Sicily

9. Barcelona

10. Paris

11. Alaska

12. Georgia (Atlanta and Savannah)

13. A lighthouse in Maine

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Thursday Thirteen #10

Better late than never, I always say.

For this week's thirteen, I thought I'd share a few lessons I've learned (or am still learning) that I think some young (and not so young) people could also benefit from.

* Graphic courtesy of Write From Karen

Thirteen Things Young People (and Some Adults) Need to be Taught

1. Just because you can talk on a cell phone anywhere doesn't mean you should. In fact, if you're in the check out line or having dinner with a friend, hang up the phone or ignore that call. It's just plain rude not to.

2. You won't die if you don't check your email every hour, or every day for that matter. It's mostly spam, anyway. Trust me, the time you spend reading, deleting, sorting, writing and sending emails is time you'll never get back. Unless you're expecting something specific, use your time for more important things, like living.

3. And in related news: Being connected to everyone, from anywhere, all the time doesn't leave you much time to be you. Technology has done great things for our expanding worlds, but if you don't take time to yourself, to discover who you are and what you want out of life, you'll regret it later.

4. Travelling in packs doesn't exempt you from the rules of common courtesy.

5. Neither does being on your cell phone.

6. Or being in a rush to get somewhere. Look around you. Notice your surroundings. Smile. Hold that door for the person behind you. Say "Thank you" and "Excuse me," even if your friends don't. Remember, you get what you give.

7. A sincere smile does more for your looks than that lipstick, designer outfit or trendy hairstyle.

8. Your value isn't determined by the things you own, the gadgets you use or the people you know.

9. No matter what the media (or your friends, or your mother) tells you, you should judge yourself by what's on the inside rather than what's on the outside. Cliche, yes, but oh-so true.

10. Just because you treat others the way you'd like to be treated doesn't mean they'll reciprocate. That shouldn't stop you from doing it anyway.

11. Wanting something isn't the same as needing it. And no, you don't automatically deserve everything you want.

12. Hard work is good for you. It makes the finished product or final result that much more enjoyable.

13. Enjoy the ride. It may seem like you want to get there (wherever there is) as fast as possible. But you're experiencing a "there" right now. Just be, before you're 80 and realize that the "there" you were trying to get to is always out of reach.

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Unsettled

After a week on the new job, things seem to be going OK. I won't be running back to my old job just yet. The more I learn about the company, the more I like what they're about. I'm glad I'm going to be a part of what they do.

Still, I'm not feeling connected yet. I keep reminding myself that it took months to feel settled in at my last job. I didn't just immediately know and like everyone there, and I won't immediately know and like everyone at the new place either. Still, it would be nice if I was fast friends with everyone on day one so that I could stop worrying about whether I'm going to find anyone to relate to at work. I can't imagine going through day after day without having a conversation about something that's not work-related. I need personal connection. I can't spend my days in front of my computer or talking about projects without a break every now and then to talk about movies or music or even the weather.

It's going to get better, right?

Thursday Thirteen #9

Something quick and easy for this week's Thirteen. I've been too busy to get creative. Just a few things you may not know about me.

Thirteen Random Things About Me

1. My favorite fruit is kiwi.

2. When I can see the stars in the sky, I always have to find the Big Dipper. It makes me feel grounded to know it's always up there.

3. My initials spell a swear word.

4. My favorite soda is Diet Dr. Pepper. It used to be Diet Coke with Lime, which still comes in a close second.

5. I used to be a poor cook. Then I stopped relying on recipes and started experimenting, and now I think I'm pretty good at it.

6. I was my high school class valedictorian.

7. I'd rather spend money on a good meal than a CD.

8. I'd rather buy a new pair of shoes or a cute bag than buy a good meal.

9. My favorite color is red.

10. I look great in brown.

11. Fresh flowers make me smile, whether they're on my table or in a field.

12. Any movie with dancing in it is sure to be on my list of favorites. Yes, I like to live vicariously through those who have that talent.

13. The smell of vanilla or baking cookies can erase any hint of a bad day for me.

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First Day Fun

Day one on the new job went down without any major hitches. There was orientation information galore, computer set up, email account creation, meetings with one of my supervisors, lots of new people with names I have to remember, desk choosing and settling in. Tomorrow will be more of the same. It wasn't much to talk about, but I did have an interesting encounter.

I sat in the conference room with a group of newbies like myself, waiting for the first orientation session to start. A young woman walked in and sat down across the table from me. She looked very familiar and almost immediately my stomach started doing flip flops. She interviewed me for a position at another company several months ago. Slide after slide flipped by while fidgeted in my chair, playing out the possible ways this could all go down:

1. She remembers me as the totally unqualified, dull candidate she interviewed.

2. She remembers me as the totally unqualified, dull candidate who totally bombed the editing exam portion of the interview and then badgered the HR department for weeks hoping for a second interview.

3. She realizes she'll now be working closely with said unqualified, dull candidate who bombed the editing exam and is, at this moment, trying to figure out how to tell our supervisor they've made a HUGE mistake.

4. (Oh God, please let this be the one...) She has no recollection of me, whatsoever.

It turns out she did totally remember me, although we tactfully avoided any drawn out conversation about my interview. She did mention that she's starting a new job because the other company just went through a series of layoffs, though. Turns out that however well I may (or may not) have done, I was better off not hearing back from that company. Now let's just hope I made a better impression and did better on that test than my worried old mind will let me believe. Otherwise, I'll be calling my old boss and begging for my job back.

Sunday Scribblings: Smart Gut

Prompt #71: Decision

I'm a control freak. I like to plan. I need to know what will happen next, so I analyze and re-analyze all of my options. When opportunities present themselves, I'm not generally one to jump in with both feet and start paddling. I'm more of a toe-dipper. I like to test the waters, feel for the temperature, lick my finger and gauge the wind, before I decide if I should take the plunge.

This hesitancy to act, my desire to consider all the possibilities and make the right decision based on informed and thoughtful deliberation, has held me back from a number of experiences in my lifetime. When I realize this has happened, I slowly and methodically work my way back to the place I believe I was meant to be. But I do it on my terms, in my own time. I make my plan and I forge forward. I'm not one to do things on a whim. I test the fates and spit in the face of destiny. Destiny who? I make my own destiny.

But I wish I were two-feet jumper. I wish I could see an open door and walk through it without a moment's hesitation. I wish I could make a decision and stand confident in my choice. I wish I could see opportunity and jump on its back, riding it like a dolphin into the sunset. I want to trust my instincts, but I'm not sure I even know what an instinct is. So I've been testing the waters of my gut.

Doing a little innocent job searching, just to see what was out there, I came across a few positions that sounded promising and decided to take a chance. I sent off my resume and cover letter and then let it go. When an email requesting an interview landed in my inbox about a month later, I decided to call the number and set a date. I had my suit cleaned and I put on my best face. With nothing to lose, no need for a new job and no pressure to do well, I decided to relax and let my personality shine through. I answered questions with confidence and looked my interrogators in the eyes. And when I didn't hear from them for a week and a half, I decided to followed up. I made certain these people knew who I was. Even if I didn't get the job, I made the decision to give the Universe every opportunity to bring something new and challenging into my life.

I'll be starting my new job tomorrow, all because I chose to decide instead of sitting back and letting opportunities pass me by. It turns out my gut's a lot smarter than I give it credit for.

Mi Vida Local: What I Learned

Although my commitment to eating more locally produced foods didn't stop on Wednesday when the calendar flipped to August, the Mi Vida Local experiment did. If I'm completely honest with you all, it didn't go as well as I had hoped. My trip mid-month messed up my farmer's market schedule and left me eating less-than-local for much of the last two weeks. I did the best I could, given the circumstances. But being the perfectionist that I am, I'm disappointed in my performance.


My experiment wasn't a complete wash. Here's what I learned:

• Even in the middle of summer, when local produce is plentiful, eating locally isn't always convenient.


• Eating locally might not be convenient, but the benefits are worth the trouble.


• Even if I can't eat locally for every meal of every day, eating locally grown and produced foods whenever I can is good for me, good for the environment and good for my tastebuds.


• Creative cooking is a great way to wind down at the end of the day.


• Fresh herbs make food better.


• Ripe tomatoes taste sweet and tangy. Sliced up and sprinkled with a little bit of salt and pepper, they make a great snack.


• Bulk buying at the farmer's market isn't a great idea when you're cooking for one and don't have the time or space to can or freeze the leftovers.


• Trying a vegetable I've never tried before is what I consider an adventure these days. Purple peppers, swiss chard--now that's living on the edge.


• Paying a little more for peaches and tomatoes that actually taste like peaches and tomatoes is well worth cutting back on lattes and lunches out.

So even if I didn't meet all of my goals during Mi Vida Local, I know that eating locally can be done. I'll continue to eat locally as much as possible. And next year I think I'll take it up a notch. I'm planning to buy a small freezer so that next summer I can put away more fresh fruit and vegetables for the winter months. I'm already thinking about how I can expand my backyard garden. And I just might venture into canning territory if all goes well.

*Thanks for the prompt Jen!

Thursday Thirteen #8

During my recent visit with my family, I realized that, despite its many drawbacks, there's a lot to love about the town I grew up in.

Thirteen Things I Rediscovered While
Visiting My Hometown

1. The light breeze that blows off the lake is the most refreshing breeze there is.

2. Thousands of fireflies sparkle in corn fields like earth-bound stars.

3. The stars in the sky are so plentiful there's little room for darkness.

4. Open green space is valuable, beautiful and necessary.

5. Just because land is available doesn't mean you should put a house on it.

6. An entire morning and most of the afternoon spent chating with a good friend or your little sister is time well spent.

7. Even the most innocuous events and comments can become major drama.

8. Fireworks displays are more exciting with a crowd of kids around.

9. Having a support system of friends and family is a blessing that should be cherished.

10. Running into old friends brings back memories--some pleasant, some better forgotten.

11. Toasting marshmallows in a back-yard bonfire gives me warm fuzzies.

12. The things you try hardest to get away from are often the things you come back to time and again.

13. Small towns are full of people with big hearts.

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The Big Reveal

I've been hinting around at some good news and it's finally time to let the cat out of the bag.

Drum roll, please....

I got a new job!!! I'll be working for a bigger company that's closer to home doing technical writing more exclusively and for more money. It's an all-around win-win situation! I start next Monday, and I'm very excited. Except for when I'm totally nervous, second-guessing my decision, or feeling sad to leave my current co-workers. But I know it's a great career move and I'll be better off in the long run. It's just overcoming the initial resistance to change that's slightly stressing me. I'm equal parts overjoyed and overwhelmed. Wish me luck!

It's Crazy!

Things are a bit nutso around here. Work has been absolutely crazy. And when I say crazy I mean I-just-worked-12-hours crazy. For a job that is normally 8-hours-on-the-dot, not-very-stressful, leave-it-at-the-office easy, things have been off the chiz-ain since last Monday.

I've been working on some new essays in what little free time I've had, though. I went to my first writing group last week and I (stupidly? naively? bravely?) volunteered to be on the hot-seat next month. Now I have to decide which piece I'm going to offer up for feedback (which means reading and editing several essays until I'm happy with something).

I'm heading home to visit the fam this weekend and I'll be meeting with two women about two very exciting projects while I'm there.

With all that on my plate, I'm not sure how much I'll be posting for the next week or so. You'll hear about all the good stuff as I hear about it, though!

Creative Concoctions

Mi Vida Local has me getting creative. When I'm shopping at the farmer's market, my eyes are always bigger than my appetite during the week and I end up having to come up with recipes to use up my purchases before they start going bad. Here are a couple of the concoctions I've come up with this week.

Green Bean and Feta Salad

Ingredients:

1 1/2 lbs. fresh green beans, trimmed
1/2 cup chopped red onion
1/4 cup crumbled feta
1 TBSP olive oil
3 TBSP balsamic vinegar
1 clove garlic, minced
salt & pepper to taste

Instructions:

Put about 1/2 inch of water in a large pot and add beans. Boil about 5-7 minutes until beans are tender but crisp. Drain and cool.

Once beans are cool, place in large bowl with cover and add feta and onions. In a small bowl, mix the olive oil, vinegar and garlic. Cover and shake until well combined. Pour over the beans. Toss lightly to coat and chill. Best served after several hours.

---

Balsamic Eggplant and Tomatoes with Mozzarella

Ingredients:

1 medium eggplant, sliced into 1/4 inch rounds
1 cup cherry tomatoes, halved
4 oz. mozzarella, cut into small chunks
1/4 basil leaves, torn
1 TBSP olive oil
1 cloves garlic, minced
1/4 cup balsamic vinegar
salt and pepper to taste

Instructions:

Grill eggplant until tender. Place cooked slices in a large bowl and add tomatoes and cheese. Drizzle with olive oil. Pour vinegar over the mixture and add basil. Add salt and pepper to taste. Toss gently. Serve at room temperature or chill.

Enjoy!

Thursday Thirteen #7

We've had quite the hot week here, although it's cooled down nicely today. Enjoy this week's Thirteen!

Thirteen Things I Do When It's Almost
100 Degrees Outside

1. Worry about the electric bill.

2. Suck it up and turn on the AC anyway.

3. Sleep on the couch because I'm too cheap to turn on the upstairs window unit, too.

4. Stay up later to read, write and/or watch TV because it doesn't feel like bed time if I'm not in bed.

5. Drink a lot of water and get up a dozen times during the night to pee.

6. Quickly learn to water the plants in the container garden first thing in the morning so they don't shrivel up during the day.

7. Stare longingly out the window and wish for a nice cool breeze so I can stand to go outside.

8. Remember what it was like this winter when I was wishing for hot summer days.

9. Enjoy the time with my lazy kitty, who seems to prefer the empty bed in the hot upstairs to the cool joys of the couch downstairs.

10. Make easy meals that don't involve turning on the stove.

11. Watch the grass in my yard grow inches each day without any remorse for letting it go. I could die out there mowing!

12. Let my hair air dry so that I don't have to turn on the hair dryer.

13. Be thankful I have a job that keeps me inside in the air conditioning all day.

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Sunday Scribblings: Living Memories

Again, I know it's Monday and I'm just getting around to posting (and writing, frankly) my Sunday Scribblings. What can I say? I'm a rebel. I'm also fighting the urge right now to do a major cleaning in the kitchen. But since I haven't done my writing today, here I am pondering how in the world I'm going to use "slippery" in an entry. Guess I better get started.

Prompt #67: Slippery

"Living Memories"

"I've lived more than seven decades," the woman said as her granddaughter brushed the thinning silver hair that covered the older woman's head. "I can barely remember my name some days. But on the good days, I can remember moments in a world that no longer exists." The young girl, sensing something important was about to happen, put down the brush and came to sit on the stool facing her grandmother.

"Memories are slippery suckers," the grandmother said. "They slide into my mind and then, before I can grab hold of them, or even bring them into focus, they slip right out again." She reached her thin and age-spotted hand out as if trying to hold onto a particular moment in time.

"Some days they're slower than others," she continued. "Some days I can see them clearly, the moments I thought I'd lost forever. They crawl around for a while so that I can get a good look at them and then they mosey away with a wave and a smile. Those are the days I feel young again. I see pictures of my parents before age settled into their bones. I see my first love sitting beside me at the Diner. I see your mother the day she was born."

The young girl leaned forward, putting her chin on her folded hands, her elbows on her knees. "What was she like, Grandma? When she was young, what was she like?"

Her Grandmother gazed into the air over the young girl's shoulder, willing the memories to visit today. The granddaughter could see the effort in her grandmother's face and she reached out to touch the old woman's knee.

The touch seemed to bring the woman back to present, but it didn't bring with it the answers her granddaughter wanted. "Some days they'll stay for tea," she said, as if she'd never been inturrupted. "They'll tell stories that invite other memories to join us. On those days, the memories don't like to go home. They claw at the creases in my brain, holding on for dear life as they fall, sliding gradually off the cliffs of my mind." She grimaced as if she could feel the fingernails of memories sliding through her cerebelum. The girl stayed silent now, waiting on whatever her grandmother needed to tell her. Answers didn't come when she asked questions anymore. Now they came whenever her grandmother had them. The young girl knew she had to always be listening or she might miss what it was she needed to hear.

"On slippery days, they pass in and out of the rooms in my mind like eels through the water. I try to catch them; I do what I can. I smooth-talk them and bribe them, but they just won't have it. No gift will lure them into sticking around. So on these days I resign myself to their slipperiness and hope for a sticky day tomorrow."

The old woman closed her eyes and breathed deeply, but the young girl waited, hoped. When her grandmother opened her eyes again, she looked directly at her granddaughter. The young girl held her breath. And then she got what she was waiting for.

"You are just like your mother," the grandmother said. "She gave you everything she had. When I look at you, I see her. You are my only living memory."

Mi Vida Local: Week 1 Round-Up

Week one of Mi Vida Local has gone well, with just a few small bumps in the road. I've learned a few things that should help me get through the rest of the month:

1. I have to plan. When I don't, I end up needing a mid-day snack at work and heading to the Royal Farms for a granola bar and Diet Dr. Pepper--two no-nos this month. Next week: Prepare fruits and veggies for easy snacking and pack more in my lunch bag during the week.


2. Eating locally for a while makes the stomach super sensitive to certain foods. A quick trip to a fast-food place (another no-no) for a super-late dinner after a long day was a really bad idea. Next week: Prepare dinners (or ingredients) early in the week, for quick heating or cooking on late nights. If eating out is a must, I'll stick to local restaurants (not fast-food) and call ahead for take-out.


3. Necessity is the mother of invention. I've been using all of my creative cooking juices, coming up with some new recipes and rediscovering and altering some of my old favorites. Next week: Find and create some new recipes BEFORE I go to the market, which will keep me from scrambling at the end of the week to use up all the produce I bought.


4. If you plan to freeze produce for the winter months, make sure you have plenty of room in your freezer. While it wasn't a requirement of my local eating experiment, I'd gotten the great idea to preserve and freeze fruits and veggies so that I'll have them later when they're not so plentiful. Unfortunately, my best intentions to reduce my non-local eating this winter were stopped in their tracks when I realized I didn't have room in my tiny freezer for all the vegetables and fruits I wanted to put in there. Next week: Pull out that dehydrator and dry some fruit instead of freezing it. Next year: Look into buying a small chest freezer so that I can stock up on farmer's market fresh produce for the winter.

I haven't been completely successful this week in sticking to my local-only rules (with the allowable exceptions). But I'm learning a lot, and I'm enjoying the challenge to change my habits. Next week I'm going to be better about planning, which should help me avoid the non-local traps I've fallen into this week. Stay tuned!

Thursday Thirteen #6

Thirteen Things I'm Doing to Amp Up My Writing Routine

1. The 14-Day Challenge to write something creative for at least 30 minutes every day.

2. Joining a Creative Nonfiction writing group that meets once a month in my area.

3. Sending in my dues for the local writer's association so that I can attend regular meetings and network with other writers.

4. Scheduling time for my writing each day so that I can't make excuses and procrastination doesn't take over.

5. Using prompts like Sunday Scribblings and First 50 Words to motivate me when my muse isn't talking to me.

6. Reading those writing magazines that are piling up in my magazine rack.

7. Doing more market research to find publications that will think my essays are worthy of their printed pages.

8. Stepping out of my comfort zone to promote my writing and editing services to anyone and everyone I come in contact with that might need them.

9. Pursuing a really exciting writing opportunity that might lead to a published book.

10. Surrounding myself with people, places and things that encourage and inspire me.

11. Stretching my imagination and pursuing every idea through at least a shitty first draft.

12. Talking to more writers and networking more.

13. Taking chances on myself. I'm contacting editors I've worked with in the past in hopes of getting future assignments, and I'm stepping up to challenges that I wouldn't normally take on for fear of not being good enough.

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*Thursday Thirteen graphic courtesy of Karen

A Writing Routine and a Positive Rejection

Yesterday was the beginning of my second 14-Day Challenge. While the first one started off well, the exercise fizzled out at the end. I'm sorry to say that I wasn't successful in kick-starting my workout routine. The good news is, I was more successful than I've been in months at motivating myself to exercise. And I think I figured out that the real goal where exercise is concerned is to establish a routine of getting up earlier in the morning. Working out in the evenings after work just doesn't happen regularly. I make all of the excuses in the book. But when I was working out religiously in the mornings, I had less excuses and more energy. I'm sensing a third 14-Day Challenge in my future.

In the mean time, I'm concentrating on my Writing Challenge. I’m in a particularly creative mood these days, and seem to be quite motivated, which may skew my challenge results a bit. I won’t spend the money before it’s in the bank, though. I’m planning each day’s writing ahead of time, so excuses and procrastination can’t keep me from reaching my goal of at least 30 minutes of writing each day. And what better motivation to keep writing than the kind rejection I received in my mailbox yesterday:

While [your essay] didn’t fit our needs right now, I appreciated your courage and candor, both in grappling with the body/weight issue and writing about it. It needs to find a place in print and I’m sure it will. Thanks for thinking of us.

Who wouldn’t want to keep writing and sending out their stuff after getting encouragement like that? Of course, now that I’m re-reading it, he doesn’t directly comment on my actual writing, does he? Still, it was just what I needed to kick-start my new writing ritual.

Stay tuned for some story and essay samples, if all goes well.

Capricorn at Heart

Prompt #66: What's your sign?

I'm a Capricorn. This doesn't really mean much to me. I'm not a regular horoscope reader. I don't call Chloe for my daily reading. According to Horoscope Universe:

Capricorns never repeat their mistakes. They are very careful, slow, practical and thrifty. Their reserved personality can cause problems in their relationships. They are faithful to their family and loved ones. Their personality is also kind and affectionate but is suppressed by shyness. Trying to be perfect in everything they undertake, they often miss great opportunities because of insecurity in their abilities. Careful planning and insuring against any negative outcome is a must for all their deeds. Capricorn is ruled by Saturn. Capricorn's nature can be easily changed when they are loved or respected by other people. Capricorns are good brokers, politicians, economists and bankers.

Does that describe me? Yeah, pretty closely. Particularly the "very careful, slow, practical and thrifty" part. I'm also shy, but affectionate and kind. I'm a perfectionist who doesn't take risks because I'm afraid of failure and insecure about my ability to be successful in the thinge I choose to do. I tend to take on only those challenges that I'm certain I can handle, which often means I'm not living up to my potential. I do see these characteristics shift when I'm surrounded by people who love me and support me. I am not, however, a banker, broker, politician or economist. Neither do I believe I'd be much good at these things. And I highly doubt I'd actually enjoy myself doing them.

While I've never been much of a believer in astrology, I used to read my monthly horoscope in Seventeen and wish it would come true. Eventually, though, it occurred to me that they were nothing but generalizations and open-ended suggestions for my future. I think that astrology has some merit in the sense that the time of the year in which we're born influences the development of certain personality characteristics, but I don't think there are people out there who can tell me what my future holds. And I don't think that the month I was born in determines definitively who I am and who I will become. That's my choice to make.

Did I Really Commit to This?

Mi Vida Local starts tomorrow. I've been thinking about this challenge for more than a month now. I've even been living "la vida local" to some extent since the beginning of June. But with tomorrow looming as the official start of "mi vida local" month, I'm starting to get cold feet. I'm staring longingly at my last Diet Dr. Pepper and wolfing down a bag of Twizzlers, both of which will be completely off limits for a month.

I'm trying to think about all the great foods I will be able to eat, and all the fruits and vegetables I'll be packing away in my freezer or drying for later in the year, when the fresh stuff isn't around anymore and I'm tempted to buy one of those tasteless grocery store tomatoes or a bunch of imported bananas in December. I've been enjoying eating locally these last several weeks. The pleasure of eating has returned. I've actually lost a few pounds without fretting about food or counting calories. And the farmer's market has become my favorite weekend hangout.

But now, the intention of this challenge seems to be backfiring. With the strike of midnight marking the beginning of the end of life as I've known it--the convenience of one-stop grocery store shopping; the assuage of my sweats addictions with ice cream and chocolate and other processed non-local treats; the use of my spare time for things other than cooking, blanching, freezing, drying and otherwise preparing food--I'm momentarily wishing I hadn't committed myself to this project. The intention was to motivate myself to go a little further and try a little harder to live a local life. That's where I want to focus. Not on what I'm going to be missing out on, or how I'm going to manage to afford locally raised free-range meat on my limited budget. It will work itself out. Of that I'm sure. But whatever happens, and however I feel about this challenge in the coming days and weeks, be sure that I'll be sharing it all here.

TBR #6 - Still Plugging Along

I'm still on track with the TBR Challenge. I honestly can't believe that I'm managing to finish a book each month. Mind you, other people in the challenge average around 8 books each month, so the competitive streak in me feels like a bit of a failure. But in all honesty, I'm really proud of myself for sticking with this challenge for six months. It gives me hope that I can actually finish 12 books this year (and if I'm lucky, a few extra for good measure). I'm having a hard time staying away from the bookstore, but at least I'm plugging through the books on my shelves. Slow and steady wins the race, right?

For my sixth TBR Challenge read, I chose Me & Emma, by Elizabeth Flock. It turned out to be a great story, but at first I wasn't so sure. Flock told the story through the main character, Caroline, an eight-year-old girl from the country of North Carolina. Caroline lives a hard life, but she and her younger sister depend on one another to get them through the toughest of times.

I have to admit that I was a bit put off in the beginning by the voice Flock chose to give Caroline. Getting into the vernacular was a bit difficult at first and the narration in a child's voice seemed forced and uncomfortable in the first few chapters. Then something changed. Whether I was able to adjust and become more comfortable with Caroline's voice, or whether Elizabeth Flock's ability to hear Caroline truly improved, I can't really say. But in the end, I was not only pleased, but surprised, by the outcome. The story just wouldn't have been the same if Caroline didn't tell it.

Next up: Digging to America, by Anne Tyler. And as an added bonus, I'll be reading the newest collection of essays by Anne Lamott, Grace (Eventually): Thoughts on Faith.

Thursday Thirteen #5

I went to a meeting for a local writer's association last night. This is not something I'd normally do for a number of reasons, some of which are: 1) I'm awkward in situations where I have to make small talk with people I've never met before; 2) I break into cold sweats in such situations; 3) I have a deep-seated belief that I have to be liked by everyone, and inevitably I get an "I don't like you" vibe from someone in said new group. So, just in case I needed an out, or someone to talk to during awkward moments of silence, I called up a friend and convinced her to come with me. Below are the reasons I'm glad I have good friends who will help me step out of my comfort zone when I'm stuck in the quick-sand I like to call fear.

Thirteen Reasons I'm Glad I Stepped Out of My Comfort Zone (Thanks, Jess!)

1. I got to eat brie and fruit for dinner.

2. I got eat this dinner at a really cool cafe'/bar in one of my favorite parts of the city.

3. I met some really nice people who also happen to write.

4. These people are also really excited about writing, which makes me excited about writing.

5. It just so happened to be Open Mic night, so I got to hear these writers read some really great writing.

6. Listening to other people's stories was inspiring and motivating.

7. Hearing other writers talk about their successes gave me hope that a successful writing career really is an attainable goal.

8. I found a community of writers that I can be a part of.

9. These writers are encouraging and supporting of other writers.

10. There was a sense of mentorship among them that I've never experienced in a group of writers before.

11. I didn't feel like I'd have to compete with these people (although I'm sure after a few meetings I'd find myself doing it subconsciously anyway).

12. I got to talk about books and writing for hours without boring my non-writer and non-reader friends.

13. I realized that fear is no reason to stay home when you want to get out and get involved.

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"Mi Vida Local" Rules

In preparation for my Local Eating Experiment, I've been paying very close attention to what I eat and where it comes from. It turns out that, while local produce is plentiful this time of year, eating locally won't be as easy as I had expected.

Many of my cooking staples are canned or bottled and they don't come in "fresh and local" versions. Think chick peas, kidney beans, olive oil and soy sauce. Then there are the dry ingredients that I can't seem to find local versions of no matter how much I try: flour (and bread and pasta), sugar, and rice. I've even asked local bakeries about their flour and sugar purchasing, and they all get these ingredients from other states. The closest I can get is one state north or one state south, and then I'd have to have it shipped to me anyway, defeating the whole "local" purpose.

Finding local dairy products has been a major chore, too. I've found local cheese at a nearby Whole Foods, and at one of my local farmers' markets, but I can't seem to find any local milk or yogurt. I'm going to ask around at the market this weekend to see what else I can find. As for meat, I've found a local farm that also raises beef and various poultry, so if I'm in dire need of animal protein, I know I have a source. Trouble there is, the cost may hinder me from indulging. Local, organic, naturally raised meat doesn't come cheap. Thankfully, I don't eat much meat anyway, and sacrificing it for the sake of my wallet won't make me too crazy. A couple of pounds should last me all month.

So far it looks like if my little experiment turns into a lifestyle (which is my long-term plan) I'll still be buying a good amount of food from the local grocery stores. For the month of July, though, non-local purchases will be extremely limited.

I've come up with the following rules for my experiment:

1. Purchase produce from the farmer's markets only. If I can't find it there, then it's not in season and it's not local. This means no canned veggies, no frozen veggies and no bananas, mangoes or avocados. I'll have to get creative with my recipes, but I'm ready for the challenge. If I can make Swiss Chard tasty, I can find plenty to do with the variety I'll be able to find during the month of July.
   


2. Purchase bread from local bakeries only. They may not get their flour locally, but most of the bakery owners I've talked to swear that at least the rest of their ingredients are local. I'll have to take their word for it. And at least I'll still be supporting local businesses.
   


3. Avoid canned and frozen foods. This includes canned and jarred sauces, soups, cand fruits and vegetables, multiple-ingredient condiments (i.e. salad dressings), and canned meats, to name a few.
   


4. Avoid processed foods. On this list of no-nos are prepared desserts, processed cereals, and packaged meals and snacks. While I don't buy much in the way of snack foods these days, I do tend to rely on frozen meals like Lean Cuisines and Smart Ones, or frozen veggie burgers. They make easy workday lunches, and quick dinners when I get home late. But the more ingredients in a food, the more "cumulative miles" it has likely traveled by the time it gets to the grocery store. So for July, I'll have to plan ahead for dinners and make my lunches from leftovers.
   


5. Buy only locally raised, organic meat. I'm even going to avoid the meat already in my freezer for this month. If I want to eat meat, I'm going to have to shell out the cash for non-corporate meat. Eating local isn't my only reasoning for this. I'm feeling more and more guilty about eating animals that were raised by factory farming (otherwise known as concentrated animal feeding operations or CAFOs). Luckily, I live near a bay, where crabs are plentiful this time of year. Now if I can just find a local fish market that actually sells local fish.
   


6. Buy local dairy products where they're available. Since I know I can get local cheese, I'm not allowed to buy Kraft or Land O Lakes. I also know where to get local eggs, so I'm limited to those. I'll do my best to find local milk and yogurt, too. But if all else fails, I'll have to head to the dairy case at Giant.
   


7. No canned or bottled soda or water. My Brita pitcher and Pur faucet filter will be getting plenty action in July.

Of course, I can't have rules without exceptions:

• I found a free bread machine on Freecycle, so I'll probably try my hand at making my own bread at least once this month. This will obviously involve a few exceptions. Flour, yeast and other dry baking ingredients will have to be purchased from a grocery store. I'm still investigating my options in this area. I'll be avoiding any "special" ingredients that I can't get locally, though. If it's not essential for the recipe and it's not local, then it won't be in my bread.
  


• I can use three of the basic pantry ingredients that I already have as much as I like: spices, vinegar and oils.
  


• I can use a limited amount of canned beans (one can per week). (I might give dry beans a try, instead, but I've never had any luck with them. They always stay crunchy, no matter how much I soak them.)
  


• I'm allowing myself the use of ketchup, mustard and mayonnaise, which I already have in the fridge and which I only buy a couple of times a year. No bottled salad dressings, though. Those I have to make from scratch if I want them.
  


• I can also purchase (or use already purchased) rice, couscous and quinoa. I don't eat much of any of these, and I'll get them from the bulk bins for good measure. I'll avoid pasta for the month.
  


• As for cereal, I'll buy rolled oats from the bulk bin, too. I'm an oatmeal lover, anyway, so this won't be too much of a change. At least I won't be buying the flavored, processed, packaged instant stuff like I usually do.
  


• If I can't find a local milk/yogurt producer, I can get them from the grocery store. The yogurt has to be plain and in large containers, though. No processed, flavored stuff in single serving packages.
  


• If I go out to eat, which I rarely do, I'll stay away from fast food and chain restaurants. I'll also investigate local-food restaurants in my area and do my best to patronize them. (My Love is very picky!)
  


• When I visit my family mid-month, I get a 4-day reprieve. I'll have little say in what I eat, but I'll encourage local options when I can and stay away from non-local stuff as much as possible.

It seems pretty complicated when it's laid out like this, but the gist is really quite simple: eat locally as much as possible and be more aware of where my food comes from and how it gets to my table. Wish me luck!

Pesto Magic

Since I started enjoying the pleasures of local produce in May, I've rediscovered something that I didn't realize I'd lost: my love for food. Don't get me wrong, I hadn't stopped eating. I'd just stopped eating well. I don't mean I'd stopped eating "healthy"—although I did that, too—I just mean I'd stopped eating good stuff that has flavor and satisfies. I'd fallen into the rut of quick-fixes and the same-old-same-old. But not anymore.

I spent two hours in the kitchen this afternoon, and I enjoyed every minute of it. I made pesto galore—parsley and basil and cilantro versions of the famous sauce. I bought fresh herbs at the market on Sunday and knew I'd never use them all for garnishes and cooking, so I experimented with the food processor and some olive oil. I came up with some tasty sauces, sealed them in freezer bags, and stuck them, well, in the freezer. And this winter, when I pull out one of those little pesto packs, thaw it in warm water and toss it with some pasta, I'll remember tonight and smile, knowing that on the day I packed that tasty treat away I was thinking of the winter night I'd enjoy it. Delayed gratification at its best.

Sunday Scribblings: Secrets, Secrets, Secrets

I recently discovered sognatrice's bleeding espresso, although I can't quite remember how, and through her I discovered something called Sunday Scribblings. In preparation for my 14-Day Kick-in-the-Booty Writing Challenge, I thought I might jump onto the SS band-wagon. I can use a prompt every now and then, and the more writing goals I have, the more successful I'll be at writing. Every. Single. Day. For fourteen days straight (and then, hopefully, every day after that, too). So for my first Sunday Scribble, I have a secret. (Please disregard the fact that today is, in all actuality, Monday. Look, I haven't started the challenge yet, OK?)

Prompt #65: I have a secret...

I'm dying to talk about some things that are going on in my life, but for now, I have to keep it quiet. Suffice it to say that opportunities are opening up for me in some different areas and I'm excited to see how things play out. In the mean time, I'm doing my best to be prepared when things start moving forward full tilt. That means a lot of writing, reading, learning and preparation.

Through all of this, I've learned something interesting about myself. When I don't have any deadlines or objectives looming on the immediate horizon, I find myself being lazy and getting discouraged. It's just the opposite when I know (or expect) that I'm about to become completely overwhelmed. When I anticipate being busy, I always feel more motivated to get things done. I jot ideas, write queries and take on new projects. I get excited about the prospect of being so busy I don't have time to eat or sleep. (Yeah, right! As if I'd ever go without food or sleep, but you get the idea.)

Strange how it works that way. You'd think it would be just the opposite. If only I could find a way to bottle the "productive mode" so I can take a sip when I start to slack off. For now I guess I'll have to take advantage of this motivation and energy when it comes along. So today I'm acting on that creativity that's stirring up instead of sitting on it. Of course, next month, who knows.

Thursday Thirteen #4

I've become very aware recently of the extent to which reading has influence my life — what I enjoy, my dreams, my awarenesses. Essentially, they've shaped who I've become and who I want to be. Books have informed my life, trained my imagination and opened my mind for as long as I can remember. And reading good books as a child made a reader out of me for life. The following thirteen are in no way and exhaustive list of all the books that have affected me. In fact, the list of children's books alone that I could have included here is so long it would take up at least a month of 13s. So here's a basic list of some of the most memorable books I've ever read, ones that have a special place in my heart because of something they taught me, or where I was in my life when I read them.

Thirteen Books That Have Influenced My Life
(listed in the approximate order they were read or experienced)

1. Green Eggs and Ham by Dr. Seuss

2. A Wrinkle in Time by Madeleine L'Engle

3. Are You There God, It's Me Margaret by Judy Blume

4. To Kill a Mocking Bird by Harper Lee

5. She's Come Undone by Wally Lamb

6. The Bible

7. The Poisonwood Bible by Barbara Kingsolver

8. Bird by Bird by Anne Lamott

9. Travelling Mercies: Some Thoughts on Faith by Anne Lamott

10. Eat Pray Love by Elizabeth Gilbert

11. On Writing Well by William Zinsser

12. The Audacity of Hope by Barack Obama

13. Animal Vegetable Miracle by Barbara Kingsolver

What books have influenced you? I'd love to hear about them!

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Community Building

Where I grew up, everyone knew everyone. It was a stereotypical small town, where you couldn't do much without someone else (usually your mother if it was something bad) finding out. There was plenty of gossip and not much to do with your time. But it was a community. It was a place where you knew your neighbors and could count on at least a few of them to be there for you in a bind.

When I moved to a new area, states away from everyone I knew and loved, I immediately found a makeshift community at the church I attended. I had a group of friends and knew several older couples who supported me and helped me when I was in need. There was always someone to help me move, lend me a few dollars, or have me over for dinner when I was feeling lonely. If I hadn't found that place and those people, I don't know how long I would have lasted here.

Now that I'm no longer attending a church, and most of those close friends have moved away or moved on with their lives, my community has crumbled. And I need it back. I'm lost without a support system. I'm trying to build a city of support again, but it's not easy. It turns out that people aren't always open to friendship or even basic neighborly interaction. The only people I see regularly are my coworkers and My Love. While it's a good start, it's not enough for me.

So I'm making more of an effort to get to know my neighbors. While some of them are less open, I've found a few that have become the beginnings of a tiny community. They've brought me into their fold and I'm gradually expanding my connections to those around me. I'm also making more of an effort to hang out with a few friends who I've never been that close to, but who I enjoy being around. Maybe with more time, we can build deeper relationships. And I'm trying to rekindle a few friendships that have fallen by the wayside, because of life, kids, moves and more. I've decided being "busy" isn't a good excuse for not seeing and talking to the people you care about.

I realize that the way I'm describing my need for a community may sound selfish, but it's not. I don't just want people around me so that they can do things for me when I need it or fill my time when I'm lonely. I want people around me so that I can help them, too. Part of what I desire is to feel like I belong to something, like I can make a contribution in some meaningful way to my little corner of the world. The best way to do that in my mind is to build relationships. Relationships allow us to influence one another. They allow us to teach. They give us the ability to grow together.

Yes, having a community of people that I can trust, that support me and encourage me and smile at me when they see me, is important to me. But I know that if I don't know the people I live near, if I don't have people around me that trust me, too, if I don't support and encourage and help them when I can, I'll wither up and die, like a plant that hasn't been watered. More than a community that gives me, I need to give to a community. I'm lost without one.

Kammie's Kick

I'm a sucker for personal coaching and motivational quotes, so when I found Kammie a few months ago I couldn't get enough. The negative-thinking me needs some positive reminders on occasion. And I'm always looking for challenges to get my butt in gear and create the life I want instead of complaining about the one I have.

The newest Passion Meets Purpose challenge is to make a commitment to do something for 14 days straight that will shift a project, goal, plan or idea from stalled into overdrive. I've been in a bit of an exercise slump for several months now, but I know I'm capable of a regular workout routine. I did it for over a year, in fact. All I need is a jump start to get my body back in the habit. So for the next 14 days I am committing to 30-60 minutes of physical activity. It can be any type of physical activity that moves me (pun intended): yoga, walking, Pilates, jumping rope, strength training. But it has to be done. Every day. No excuses.

And when that challenge is done, and I'm working out on the regular again, I'm going to give my daily writing practice a kick in the pants. I've been writing more, but I'm still not at an everyday level yet. (Yes, my last "commitment" lost momentum quite some time ago.)

I know that if I can do something for 14 days straight then I can do it for 30, 60, 90, or 365. With Kammie's kick in the pants, some jiggly parts that are growing, and some new writing projects coming my way, I'm thinking positively and believing that this time things can be different and I can reach my goals.

If at first you don't succeed, right?

Farmer's Market Creations

It's 9:40 on Friday night and while I type this I'm smelling the scents of spaghetti sauce floating in from the kitchen. I'm cooking a huge pot of my mother's famous sauce, complete with real Italian sausage and hand-formed meatballs, for a neighbor's birthday party tomorrow. All he asked me for was my presence and a pot of spaghetti. How could I possibly turn him down? He is turning 60, after all. It's a momentous occasion.

Since I can't leave the house, or do anything that takes extended periods of concentration because I have to be available for stirring and seasoning at regular intervals, I figured I'd post some of my recent Farmer's Market creations. (Sorry I don't have pictures.) Give them a try if you're feeling like you need a little local flavor in your life.

Tangy Vegetables and Chick Peas Over Couscous

Ingredients:

1 cup couscous, dry
1 cup water or broth
1 TBSP olive oil
2 cloves garlic, minced
2 spring onions, chopped
1/4 tsp salt
1/4 tsp black pepper
1/4 tsp nutmeg
1 bunch Swiss chard (about 15 leaves), with leaves removed from stems, stems chopped into bite-sized pieces and the leaves torn or chopped into small pieces
3 TBSP lemon juice
2 large tomatoes, diced (or one 14.5 ounce can diced tomatoes)
1 1/2 TBSP capers
1/2 cup chick peas

Instructions:

Bring the water or broth to a boil in a medium sauce pan. Remove from heat, add the couscous, stir and cover. Let it set for 5 minutes. Fluff with a fork and set aside.

Heat the olive oil over medium heat in a large skillet. Add the garlic, onion and chard stems and cook until slightly tender and lightly browned, about 5 minutes. Add the lemon juice, spices and chard leaves. Cover and allow to cook for 1o minutes, stirring occasionally.

When the chard is wilted, add the tomatoes, capers and chick peas. Stir and cook for 5-10 more minutes until heated through. Serve over couscous.

Makes about 4 servings.

---

Chunky Basil Tomatoes over Pasta

Ingredients:

8 oz. dry spaghetti
1 TBSP olive oil
2 cloves garlic, minced
4 or 5 large tomatoes, diced
1/4 cup basil, chopped
1/4 cup balsamic vinegar
salt and pepper to taste

Instructions:

Cook and drain pasta and set aside.

Heat olive oil over medium heat in a large skillet. Add garlic and cook until lightly brown. Add tomatoes, basil, vinegar, salt and pepper and stir. Cook until tomatoes are soft and liquid has cooked down slightly, stirring frequently, about 15 minutes. Serve over pasta.

Makes about 4 servings.

Enjoy!

Thursday Thirteen #3

Thirteen Reasons I Almost Forgot About the 13

1. I had yesterday off for appointments and keep thinking today is Wednesday.

2. I had another post I wanted to get up tonight and wasn't looking frantically for something to write about.

3. I was cooking a great dinner of fresh produce, including a delicious portabella burger with roasted red pepper and a basil mayo sauce. If you're lucky, I might share the recipe in a future post. These things are my new favorite meal!

4. I had to get an article up at Feed the Soul for this week. (If you click that link, then yes, I'm on a major local eating kick and it's tainting every area of my writing and life. Please don't hold that against me.)

5. The refrigerator repair person is coming tomorrow at 7:30 AM to replace the thermostat, so I had to clean the refrigerator out as much as possible. He'll need room to maneuver in there.

6. My cat is being super needy and I've been required to cuddle and hold her as soon as I set my butt down anywhere.

7. I have a major, life-changing possibility on my mind and can't seem to focus on much else. (More to come later if it all pans out.)

8. I miss My Love. (Pathetic, but true.) He's working a lot these days and some weeks I feel particularly needy and lonely. Others, I enjoy the solitude and time to work on my writing and visit with neighbors and friends.

9. I was invited to two birthday parties on Saturday and I have to make a HUGE batch of spaghetti for one. This may seem simple, but it involves grocery shopping and preparation because the parties are back-to-back and I won't have much time for cooking on Saturday.

10. I'm trying to get through Me & Emma for my TBR Challenge this month and was trying to get off the computer before 9PM so I could read before I went to sleep. (Not happening.)

11. I've been revising a resume for a client and she emailed me with a last minute request right before I sat down to eat my dinner, completely distracting me from my other evening tasks. I'm getting paid to get her the job, after all.

12. My website is finally up and running. I'm still working on some of the content, however, which has been my first and foremost objective this week. With everything that keeps coming up, that's not getting done either.

13. It just slipped my mind, alright?

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Equal Opportunity Reviewing?

One of my favorite authors is taking on the New York Times' Book Review. Her beef? That the Book Review doesn't take women authors seriously. From what I've read today, I'd have to agree with her. After catching up on Jennifer Weiner's blog, and reading about her "Kanye West moment," I did a little research.

A simple search of the NY Times' website's book section turned up a few reviews each for some of the major female authors on the shelves today: Jodi Picoult, Sue Miller, Anne Tyler. Others were all but missing from the pages of the Review. Obviously this wasn't an exhaustive selection, and there are plenty of other female writers who may have been reviewed. But I still can't help wonder where reviews for the majority of women's books are. I know the books are being read. And I know they're being enjoyed--with or without representation in the Book Review. But is it fair that male writers seem to get more "face time," if you will, in the NY Times? And is there something behind this uneven treatment? Does the sex of a book's author make a difference in the way that book is treated? Is the NY Times' Book Review being *gasp* sexist? Or are there simply more male writers producing more quality writing? (I can't bring myself to believe the latter, considering the number of female names I see on the bookshelves at my local bookstores and the wonderful stories I've experienced that were written by the fairer sex.)

Jen's arguments are on-point, and the tone she gets from the Review's blogger, Dwight Garner, seems pretty heavily anti-romance. Whether the decision to look past female-written works is intentional, subconscious, or even imagined, it's certainly something I'll be keeping my eye on. I'd hate to write that Great American Novel, only to have it passed over in the review pile because my name isn't Steven, David, Richard or Dean.

You can read Jen's blog post, check out her repartee with Dwight Garner, keep an eye on the Sunday Book Review, and decide for yourself. Maybe if more people start taking notice and requesting a varied and representative sampling of available reading material the Editors will change their ways and think twice about their selections.

Going Local

Last summer, I bought a locally grown tomato from a local farmer and I didn't think anything about it. It was a tomato. I just handed over the money, took it and went on my way. Later that week, I sliced it open and took a sweet, juicy bite. It was a flavor I hadn't experienced in years. I couldn't believe the difference between that deep red tomato and the orange-y semi-ripe impostors I'd been purchasing at Safeway and Giant.

Despite the amazing taste, the memory of that flavor quickly faded. A few weeks later, my memory was jogged while I was visiting my family. I found myself eating home-grown tomatoes again and as I tasted the one I was slicing for sandwiches, I moaned out loud with pleasure. My Aunt was in the kitchen with me, putting cheese and cold cuts on a platter and I found myself relaying the story of my farmer's market tomato from a few weeks before. I told her how amazed I had been by the difference in flavor between these home-grown versions and the ones I'd found in the stores. "I had forgotten how great they can taste," I said.

To this, my Aunt replied, "I can't even stand those store-bought things. I won't buy a tomato after the season ends."

"Really?" I asked, incredulous. I could hardly believe that she could go 8 or more months without tasting a tomato, even if it was a watery, unripe version. For whatever reason, it didn't really occur to me that she was eating the way we were created to eat. I mulled over her statement for a few minutes. Then we sat down to lunch, and the whole conversation slid from my mind. I guess I had other, more pressing matters to think about. Whatever the reason, I wasn't concerned about my mediocre produce experiences. I continued to buy cucumbers and tomatoes and mangoes and lettuce all year long. And I barely paid attention to the taste they were missing.

Something changed this summer. The farmer's market opened the first weekend in May and I was there, looking for produce that hadn't even matured past the first stages of growth. And then I came across a book that taught me a few things about agriculture and eating locally. I started tripping over articles on Community Supported Agriculture and the 100 Mile Diet. I tasted Swiss Chard for the first time. And I realized that what I buy in the grocery store comes from miles and miles away, when I could be buying food that is grown, processed and assembled right in my back yard (or thereabouts).

So I've done some research and I've decided to participate in a bit of an experiment. I'm not going militant-local, and I'm not prepared to go as strictly local as the Kingsolver family did, either. But for the month of July, I'm going to commit to local eating. I'm working on my personal set of rules and I'll post them when I get closer to my start date. This month I've been experimenting with my options and looking into local products available at my grocery stores.

I'm already eating local produce, so that won't be a big change. And really, a month of local eating this time of year shouldn't be difficult at all. Now if I were planning to eat locally all year long, that would take a lot more planning: freezing, drying, canning, raising my own livestock. I don't have all the equipment and space necessary for a winter's worth of food storage. But we'll see how next month goes. Then I'll think about preparing for a full year of local living next year.

Open Letter to Barack

Dear President Senator Obama,

I recently finished your book, The Audacity of Hope, and I wanted to take a moment to tell you that I am officially on your side. You have my support in all upcoming elections, so long as you don't screw things up, of course.

But before I start gushing over how much I like you, let me introduce myself. I'm a 31-year-old woman living in a mid-sized city. I've been a city girl for seven years, but I grew up in a small, rural community in Upstate New York. I'd like to believe that the experiences I've had in both settings give me a pretty good understanding of the needs and issues that are important to both the "city slickers" and the "country folk." I'm also a new home owner and a single, working woman who hopes to have both a career and a family one day. Because of these goals, I support programs that encourage community improvement and involvement, quality health care for both those who can afford it and those who can't, support for working-class and low-income families, quality child care, environmental conservation, and sustainable and organic agricultural practices.

I'm what I like to call a liberal conservative (or a conservative liberal, if you prefer). As a Christian, I used to stand up for Republicans solely because they often shared my personal views on matters of my faith, no matter what their political views on many other issues that directly affected me. Having never been very interest in politics, and having never understood clearly how important politics were to my own life, it seemed easier to toe the line and ignore the other stuff. But as I've grown personally and spiritually over the last few years, I've found that there are many issues on which I don't agree with the Republicans.

Which brings me to you. You have plunged me in the river of politics and I've come up a convert. I've been born again politcally. No matter what party you belong to, I believe in you. And anyone who can restore my hope in the government of this nation deserves my vote. Your youthful outlook on the future of this country inspires me. Your thoughtful, honest opinions on all of the major issues that impact our country, however idealistic they may seem, have rekindled my faith and interest in politics.

I appreciate your candor. I'm thankful for your acknowledgement that politics is about compromise and that good politicians will be open to reasoned, well-thought 0ut and effectively presented debate. I applaud your encouragment of other politicians to open their minds to different policies and points of view. I am grateful for your political youth, for your "still-wet-behind-the-ears" (but well-weathered nonetheless) outlook that has prevented you from becoming easily influenced by money, power, and the fear to lose a race. And I know that if you were to ever get out of hand, if you were to ever forget where you came from, your wife would firmly grab you by the collar and bring you back down to earth.

Keep up the good work, and don't be afraid to want it. Just don't ever want it so badly that you'll do anything not to lose it (like some of those older folk). Your fresh perspective is exactly what this country needs.

Your faithful fan,

Smtwngrl

Thursday Thirteen #2

With electricity prices set to go berzerk this month in my area, and the price of gas rising faster than my anxious heart beat, I've decided it can't hurt to try to live a bit greener. Plus, I've been listening to Animal, Vegetable, Miracle by Barbara Kingsolver and it's prompted me to act a bit more gently and thoughtfully toward my community (and my environment). Hence, this week's Thirteen.

Thirteen Ways I'm Trying to Be Nicer to My Earth

1. Unplugging chargers and appliances when they're not being used. You wouldn't believe the energy chargers burn even when there's nothing hooked up to them. And anything plugged into the wall, whether it's turned on or not, is still using electricity.

2. Consolidating car trips. Planning out my errand running and doing it all at once rather than making multiple trips during the day or week cuts down on the gas I use and the pollution I put into the air.

3. Eating more local produce. I love the Farmer's Market and this time of year provides plenty of local fresh fruit and vegetable options. Buying from my local farmers saves energy normally used to transport wholesale, tasteless produce from across the country to my local chain grocery store. It also supports local, small farms and puts money back into my own community's economy. Plus, the people are really nice.

4. Using fewer paper towels. Instead of reaching for the disposable versions, dish towels are my new go-to for spills and the like.

5. Drinking my coffee and tea from a mug instead of those disposable hot cups at work. I must be saving tons of trees with just this tiny change.

6. Reusing plastic ziploc bags and avoiding using them whenever possible. It's amazing how many of these things I can go through when I'm not paying attention, and reusable storage containers work just as well in most cases.

7. Carrying reusable cloth bags to the grocery store, Wal-Mart and farmer's market. I'm also trying to reuse the plastic bags that I already have or taking them to the nearest store that has a bag-recycling drop-off, instead of just tossing them in the trash. Did you know those plastic grocery bags last centuries (1000 years?) in the landfills?

8. Gradually replacing the old, leaky, inefficient windows in my new house with triple-pane, super-delux, energy efficient ones. Turns out the new windows can save me almost 50% on my energy bills.

9. Freecycling. I found this website when I was looking for cheap options to decorate and furnish my new house. It's a great way to get rid of stuff you no longer use and find stuff you're looking for without buying more stuff that will eventually just end up in a landfill. If you're interested in reducing your consumption, this is a great place to start.

10. Saving money to replace my ancient appliances. My house has the original furnace (50+ years old) which, as you can imagine, isn't very energy efficient. I also have a very old stove, refrigerator and washing machine, and a not-quite-so-old clothes dryer. None of them are Energy Star approved.

11. Buying more organics. While I'm not ready to go completely organic, I'm investigating ways I can incorporate more organic products into my recipes and my budget.

12. Turning off the water while I brush my teeth and wash my face. This should save gallons of drinking water, as well as energy needed to heat it.

13. Taking shorter showers. I'm pretty quick in the shower, but I'm trying to shave off a few more minutes most days of the week.

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I Heart Barack

I just finished reading The Audacity of Hope by Barack Obama. I really wanted to read this book because I've gotten a great vibe from him and hoped to learn more about who he is and what he stands for politically, socially and spiritually before the elections rolled around. In general, I'm not much of a politics-watcher. In fact, I've become pretty disillusioned by the whole political machine over the years since I pulled my first lever. I have to say, though, that after reading this book, I've fallen madly in love with Barack's attainable idealism.

He has effectively restored my hope and interest in politics and the future of this country. Reading this book has refreshed my memory on the history of politics in America and taught me more about what it's like behind the scenes of politics. While he obviously puts a Democrat's spin on all of the subjects he covers, I personally believe that no matter what your political party, this book should be required reading. I think it could be a great way to get more people interested and involved in the political arena, whether by getting to the polls and voting, supporting or starting grassroots efforts in their communities, or tossing their own hats into the ring.

I hope my opinion doesn't change as this election unfolds.

What's That On My Thumb?

Nooooo. Is it? What? Could it possibly be? Why, yes, I think that is a bit of green on the end of my thumb! Despite the fact that the Green Thumb gene is absent from my DNA, I seem to have overcome my disability, at least partly.

My herbs are thriving. My dill plant is about a foot tall. My basil plants are sprouting so many leaves that I'm making up recipes just to use it. My cilantro just bushed out today, and my parsley--while it seems to be taking a little bit longer to "establish"--is starting to send out new leaves, too.

And today, I purchased and planted two tomato plants: Romas for sauce and drying, and Beefsteaks for sandwiches and salads. Did you know that some tomatoes can do well in pots? It's amazing what you can grow in containers. I never thought I'd be able to grow vegetables in my tiny back yard. But it turns out you can grow lettuce, peppers, cucumbers, squash, broccoli, eggplant, beans and even carrots. I'm already planning next year's container garden.

That's if I succeed at getting these tomatoes to grow and produce. If not, I might decide to stick to the fail-safe herb garden. We'll see what the summer brings.

Farmer's Market Weekend

Yesterday, My Love and I got up at 5AM and took a spontaneous trip to NYC. We weren't planning to be there long. Just long enough to do a bit of shopping on Canal Street and walk through the Farmer's Market in Union Square.

We found a parking space a few blocks from Union Square and fed $1.00 into a meter to park for one hour--a bargain in the Big Apple. The weather was beautiful, and it was early enough that it hadn't gotten too hot. From a block away, we could see the white-tent stalls lining the perimeter of the park. We walked through the market and I bought a few of my favorites: two bunches of asparagus, a half-dozen apples, a half-gallon of apple cider, 6 maple sugar leaves, and one large tomato. There were flowers everywhere and a lot of great arts and crafts vendors, too.
This was the shopping I had come for, honestly. While I like me a little fashion shopping on occasion, I love to experience new markets. The people, the smells, the sounds, the variety, it all makes me smile with peace and memories. And the produce in NY is a little behind the produce down here, so while the asparagus is almost at season's end in Maryland, it's much earlier in it's life cycle up there. I would have gone nuts and bought much more than I did if we didn't have a three and a half hour drive ahead of us.

This morning, I got up bright and early, hoping to beat the rain to the farmer's market downtown to get the rest of my fresh necessities for the week. I stood in a line for 15 minutes for freshly shucked peas. I picked out two stalks of rhubarb for a rhubarb sauce experiment prompted by childhood memories. I got a half-peck of Fuji apples grown on trees in an orchard in Gettysburg. I also picked up some Swiss chard to try, some baby red potatoes, two bags of mixed greens for salads, and a bunch of spring onions.

I came home and promptly cooked up a breakfast fit for a queen. I sauteed three stalks of asparagus in olive oil, just until they turned bright green, along with left over mushrooms and two chopped green stalks from the spring onions. I chopped a small, left over red potato with a slice of red onion and microwaved them for 2 minutes. Then I sauteed them in olive oil, as well, until the potatoes were soft and crispy on the outside.

While the potatoes were cooking, I whipped up two eggs with a dollop of milk and started an omelet. I chopped up two basil leaves and a little bit of parsley, straight from my container herb garden.



When the omelet was done, I put the asparagus, mushrooms and onion on one side, sprinkled it with some shredded cheddar cheese, and topped it with the chopped basil and parsley. Then I folded the other half of the egg over the top and slid it onto my plate.



Mmmmm...an omelet and homefries made mostly from fresh vegetables and herbs. A farmer's market breakfast big and healthy enough to hold back the hunger for hours, not like the usual oatmeal and English muffin I eat. I have a feeling I'll be spending a lot more time in the market and a lot less time at Giant this summer.

Let It Go

The time has come to say goodbye to my Spaces version of this blog. I had some great times over there, like the week I was featured on What's Your Story. And I met some great blog friends over there, too (plus many more), a good number of whom have also skipped Spaces Town. But the trouble of posting an entry at Spaces these days far outweighs the benefits of being part of the Spaces community. Hopefully, my regular readers will just update their links and blogrolls and read me here at Blogger instead.

I plan to eventually transfer my favorite Weight of My World posts to this blog, but for now I'll be leaving WoMW up. So you can still peruse my archives there. I just can't continue to maintain both blogs. Not only was I unbelievably bad at keeping two blogs going (I mean, come on, I can barely come up with enough time and material for one!), but Spaces has gradually accumulated enough checks in the Cons column to force me to jump ship. It regularly takes me an hour or more to format, categorize and post an entry because it’s just not very user friendly. I can’t use Spaces in Firefox and even in Internet Explorer it often causes my computer to freeze up. It’s just plain difficult, while Blogger is so, so easy. With all that’s going on in my life right now, easy is good. It’s great. It’s necessary, really.

So, here I am. A Blogger girl for real.